Wet Cure Bacon Calculator for Brine and Cure #1
Here’s the thing about making your own bacon: How much curing salt? How much water? And how much salt should goes onto all that pork … Read more
Viccie
Printable Beef Cut Chart
When you’re about to pick something up off the cart, a map of the whole animal (from leg to shoulder), translates confusion into confidence in … Read more
Gelato Calculator
Making gelato rewards those who pay close attention to small balances (before the machine even turns on). How do I gets enough portion out of … Read more
Steaming Time Calculator
Steaming food looks easy enough. Until you try to do it right. Broccoli can go from green to olive drab. It can also turn sulfur-smelling … Read more
Double Barrel Cake Serving Chart
So there’s this little bit of panic that happens in your head when you realize you’ve made a cake for more people than will fit … Read more
Cuisinart Ice Cream Maker Acting Up? Troubleshooting Guide
When the center dasher doesn’t spin around while the bowl turns, people think they broke it. No, they didn’t break anything. This ice cream maker … Read more
Deer Meat Cut Chart
The freezer’s loaded. It’s time to process the kill… So that all your hard work results in tasty meals rather then wasted effort. You know … Read more
Lemonade Ratio Calculator for Pitchers and Servings
This is why lemonade is such a tricky combination. It’s just two easy-to-find ingredients (lemon juice and sugar) that is hard to mix in the … Read more
Cinnamon Roll Calculator for Dough, Filling, and Icing
Making cinnamon rolls is a balancing act: there’s the timing (how long does it take dough to rise?), there’s the composition (what are your filling … Read more