Kitchen Tools

A sourdough starter is a mix of flour and water that hosts a stable group of useful bacteria and wild yeasts. It gathers the natural … Read more

Coffee beans roasted like ground grains brewed in depth, giving bitter and a bit acidic drink. What attracts millions of folks? Chiefly the caffeine kick, … Read more

Pour over coffee is a general name for any handmade brew method where you pour water over coffee grounds in a filter The water goes … Read more

Making wine at home does not have to be rocket science although it can seem like this from the outside. When you feel comfortable with … Read more

Homebrewing is making beer, wine, cider and mead in your home. It is a passion that combines brewers, mazers, vintners and cider makers, folks that … Read more

Mead, called honey wine, is alcoholic drink from fermented mix of honey and water. You occasionally add other ingredients, like fruits, spices, grains or hops. … Read more

Mead, you might call it honey wine… Is simply fermented honey with water. You commonly mix in other ingredients: fruits, spices, grains or hops, depending … Read more

Refractometers are one of those tools that simplify homebrewing. It measures sugar in liquid with only some drops, really useful, because hydrometers need much more … Read more

Brewing yeast is the most important of the four main ingredients: hops, malt, water and yeast. Without it you only get bitter grain water that … Read more