How To Can Peppers Without A Pressure Cooker: 5 Steps
Who doesn’t love peppers? If you haven’t discovered this secret yet, peppers are such a versatile ingredient to use in the kitchen! Also, they bring … Read more
This category is for articles sharing general canning information. Anything about canning will be categorized here.
Who doesn’t love peppers? If you haven’t discovered this secret yet, peppers are such a versatile ingredient to use in the kitchen! Also, they bring … Read more
Essentially there are three ways to preserve cooked foods namely pressure canning, water bath canning and freezing. When it comes to determining the best of … Read more
While it is so quick to grab a packet or can of chicken stock from the grocery store, you are missing out on so much … Read more
Introduction It is so rewarding to can carrots when they are in season, and there is an abundance of them. Canning carrots or other vegetables … Read more
Before we talk about canning venison without using a pressure cooker, it’s important to understand a bit about the history and the health issues associated … Read more
The Mason jar (aka ball jar, fruit jar, glass canning jar, Kilner jar, and lightning fruit jar) is a three-part sealing device. The three separate … Read more
Have you ever tried canning applesauce in a pressure cooker? Canning is a great idea when you have too many apples at home and don’t … Read more
While fresh fruits, vegetables, and meats have a relatively short shelf life, these same ingredients can last for years if canned. Canning is a process … Read more
The pressure canner has recently gained popularity as a means of preserving food. Generally speaking, foods that are lower in acidity are more suited to … Read more