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Eating French toast in the morning and having sandwiches at brunch is the most common practice. But guess what’s common with these dishes?
Bread, of course! Sure, you could buy bread from the bakery but baking the breaking in your loaf pan sounds exciting, right?
Whether you eat bread daily or twice a week, you can’t refuse its importance. People can always make a quick sandwich when they are too tired to prepare a proper meal.
There’s no limit to the type of ingredients you can use in a sandwich. Peanut butter and jelly sandwich is a favorite of everyone young and old.
But you can also eat toast and jam with your coffee in the morning before you head out to work. Once you bake your own bread, you will never want to get it from the bakery again.
Every sandwich will taste better if you bake your bread at home. But in order to bake bread at home, you will need a good quality pan.
Many people love the Pullman Loaf Pan for its spacious design and a lid on top that promises a rectangular shape to the bread.
However, finding the Pullman loaf pan isn’t easy, which is why people look for Pullman loaf pan substitutes. So, we have the available options lined for you!
What Is The Best Pullman Loaf Pan Substitute?
There are a number of reasons as to why someone would want a substitute for the Pullman Loaf Pan. If you have never baked bread at home and you want to try it for the first time, you wouldn’t want to spend money on a new pan.
You would look for a substitute so you can find out if you even like home-baked bread or not. It is also a possibility that you can’t find Pullman Loaf Pan in your city. You will also have to find a substitute in that case.
Here are the best Pullman Loaf Pan substitutes for making bread at home:
Sure, your kitchen doesn’t have a Pullman load pan, but a skillet is universal to every kitchen. It wouldn’t be wrong to say that the cast-iron skillet has become the real MVP for the kitchen.
But did you know, you can make supper as well a bread in the skillet? Skillets are suitable when you want to bake small bread loaves, along with rolls.
On the other hand, there are special baking skillets available as well, so you can choose and use whichever skillet you’ve handy!
Although skillets are quite common, there are still many people who don’t have one in their kitchen. If you are one of those people, there’s no need to panic.
You don’t have to buy a skillet if you don’t need it. You can make bread in one of the other substitutes mentioned below.
2. Sheet Pan
When it comes down to baking bread, there is no need for special pans. For instance, if you want to bake soda bread or braided loaves, rolls, or round bread load, a sheet pan is the optimal choice.
Yes, that’s right, you don’t need the Pullman loaf pan anymore. In case you have a cookie-cutter and want to bake bread, you can also choose the shape of your bread. But you will have to get rid of the soft dough.
If you use soft dough, your bread won’t retain any shape, which will make it harder for you to bake it on a sheet pan. However, the solution is pretty simple. You can opt for hard dough bread instead.
You can use hard dough bread the same way you use soft dough bread; for making sandwiches, for dipping in liquids, etc. You can also spread jam or butter over your hard dough bread and enjoy it with a cup of coffee or tea.
3. Casserole Dish
When working in the kitchen, you must know how to use a single pot for different purposes. Each pan, pot, and dish may be marketed for making one type of recipe, but they can almost always be used for making other things as well.
With enough time in the kitchen, you will know which of your pan and dishes are the most versatile. If you have such pans in your kitchen, you will never have to worry about buying new ones every time you decide to try a recipe.
Sure, you love to cook your cheesy chicken in the casserole dish but guess what, your 13 x 9 pan can be used to bake bread. So, the casserole dishes can be used for making bread and that too, in huge batches.
Also, one can bake sticky buns, dinner rolls, and cinnamon buns. Well, the brunch, supper, and breakfast are all sorted if you have the casserole dish!
4. Cake Pan
For everyone who wants to earn the bread maker hat but has been making cakes only, a cake pan is your perfect substitute for the Pullman loaf pan. If you have a round cake pan, it can be used for making bread and rolls.
In addition, one can even make monkey bread because who doesn’t like that sweet yet soft treat? All in all, cake pans are a suitable substitute for a Pullman loaf pan if you know how to improvise!
Cakes are definitely delicious and there’s no limit to the types of cakes you can make. Once you become an adult, you can eat cake for breakfast too, because who will stop you? But it is better to have options available.
So, you should try baking bread in your cake pan. This way, you can have an actual breakfast.
5. Pie Plates
With the holiday season coming up, pumpkin pie will be made in abundance, but did you know that the same pie plates can be used to make bread?
So, pie plates are suitable for making bread if you don’t have a Pullman loaf pan. Also, make sure that you are using the round pie plate with 9inches dimensions.
If your pie plate has wavy edges, there’s no need to worry, because you can use that too. If you bake bread in it, it will come out with a beautiful design.
So, it’s actually a plus point to have pie plates with designs. After all, who doesn’t like beautiful loaves of bread?
6. Aluminum Pans
This is for everyone who is fond of baking because bread can be made in disposable aluminum pans. The pans can be easily found in grocery stores.
As for sizes, the aluminum pans are available in various sizes and vary in depth and width as well. So, if you know how to variate the baking time, disposable aluminum pans can be used for making bread.
This option is ideal for people who don’t have any suitable dish or plate at home and don’t want to spend too much on buying one either.
Aluminum pans are not only cheap but also available everywhere. So, they are one of the best substitutes for the Pullman Loaf Pan.
7. Ovenproof Glass
In addition to Pullman loaf pans, the ovenproof glass loaf pans can be used for making coffee cakes as well as bread.
The best part of these pans is that bread browns up pretty well, and the coloring is usually very even. Also, while using the glass pans, don’t forget to reduce the temperature by 25-degrees Fahrenheit.
If you have no experience with ovenproof glass pans and you are scared of using them, that’s okay. You can always go for another substitute from this article.
8. Stone Bakers
Yes, we are talking about the covered stone bakers here. So, these stone bakers can be used for making crispy bread and can make round bread loaves.
These stone bakers will reduce the moisture, resulting in a crunchy and crispy crust. The steam collection in the bakers will make the upper part soft and airy, promising optimal rise.
Stone bakers come in different shapes so you can get the one you think will be ideal for making bread. But if you already have stone bakers at home, you can use that instead of getting a new one.
Well, if you don’t mind the round bread loaves, a springform pan will also suffice. These pans are usually round but can be bought in various sizes.
As for the bread outcome, it will come out with a full rise and soft texture. This is why springform pans are ideal for people who prefer soft bread.
More often than not, when you come across a problem, the solution is right under your nose. If you don’t have a Pullman Loaf Pan, there’s a high chance you will be able to find a substitute in your kitchen.
The majority of substitutes mentioned above are already present in most kitchens. So, instead of worrying about not having a Pullman Loaf Pan, you can use a substitute from your kitchen and bake bread at home.