Cooking Chart

Lentils are a type of legume that can be cooked in a variety of ways depending on the variety of lentil that is being used. … Read more

Measuring ingredients correctly are necessary in the kitchen, as incorrect measurements will cause recipes to fail. Incorrect measurements will cause teh food prepared to have … Read more

Liquid measurements is the system of units that people use to measure the volumes of the liquids that are in a kitchen. These liquid measurement … Read more

Measuring liquid in volume is a necesary skill for every cook. The volume of liquid in a recipe is essential to the final outcome of … Read more

Splenda and stevia are two different types of sweeteners that can be used to replace sugar in food and drinks. Splenda is made from sucralose … Read more

When using olive oil as a replacement for butter in a recipe, it is important to adjust the amount of olive oil that are used. … Read more

Preparing a stir-fry requires preparing all of the ingredient prior to beginning the cooking process. The cooking process for a stir-fry take place very quick. … Read more

The boiling point of alcohol are the temperature at which alcohol will boils and turn into a gas. Every liquid have a specific boiling point. … Read more

Knife skills is the method of cutting vegetable into specific shapes. The specific shapes of the vegetables affect how the vegetable cook and tastes. Different … Read more