Substitute

Pasta is one of those foods that is highly adored, and nobody can resist. It is usually prepared with broccoli and garlic and closely resembles … Read more

Morton Nature’s Seasoning is a blend of salt, pepper, onion, garlic, and other natural spices. It’s an MSG-free option and adds savory flavor to the … Read more

Mr. Yoshida’s sauce is one of the most popular sauces in the culinary industry and is known for its Hawaiian sweet, sour, garlic, and ginger … Read more

Shiso is one of the most flavorful culinary herbs that’s native to Japanese cuisine. It has a fresh and citrusy flavor with hints of mint, … Read more

Originating in Italy, Vincotto literally means “cooked wine.” Practically, it is made by slowly cooking grapes’ must (a mixture made from the stems, skin, and … Read more

A Cake Collar is a great way to smooth the edges of your baked creations. These strips of clear plastic wrap are shaped to fit … Read more

Also known as Brazilian rum, Cachaca is a liqueur produced by distilling sugarcane juice. This spirit is used in Brazilian cocktails and is the country’s … Read more

If you have a sweet tooth, you must have tried the Oreo cookies. No doubt, we all love the sweet flavor and crunchy texture of … Read more

Lamb shank is cut from the lamb’s shin and is one of the most delicious and flavorful cuts. It’s cooked at low heat for hours … Read more