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Food Ingredients

This category is for articles sharing general canning information. Anything about food ingredients will be categorized here.

how to thicken buffalo sauce

How To Thicken Buffalo Sauce? (4 Ways)

May 22, 2021October 23, 2020 by Viccie

Yum, those amazing buffalo wings drenched in the red sauce is everyone’s favorite for lunches. Well, the flavor comes from the thick sauce poured all … Read more

Categories Food Ingredients
why do chia seeds gel

Why Do Chia Seeds Gel?

May 23, 2022October 23, 2020 by Viccie

For everyone who has been trying to improve their digestive health and lose extra pounds, we are pretty sure that they have heard about chia … Read more

Categories Food Ingredients
avocado oil taste

How Does Avocado Oil Taste? (Nutritional Value Included)

October 23, 2020October 23, 2020 by Viccie

Lately, avocado oil has become a trending topic on the internet from Pinterest to youtube recipes and even bagged itself over 17,000 Instagram mentions. This … Read more

Categories Food Ingredients
milk tastes weird

3 Reasons Why Milk Tastes Weird

October 23, 2020October 23, 2020 by Viccie

We use milk every day. We consume milk in a variety of forms like yoghurt, cheese, tea and even in ice cream. You may belong … Read more

Categories Food Ingredients
what is uncured salami

What Is Uncured Salami? (Answered)

October 23, 2020October 23, 2020 by Viccie

Food preservation dates to ancient times as refrigeration was not a thing then. Meat is an item that can be spoiled by a few hours … Read more

Categories Food Ingredients
how to get rid of cornstarch lumps

How To Get Rid Of Cornstarch Lumps?

October 21, 2020October 21, 2020 by Viccie

Cornstarch is found in almost every kitchen. It is readily used as a thickening agent, and due to its diversity, most people prefer to buy … Read more

Categories Food Ingredients
how are hot dog buns sliced

How Are Hot Dog Buns Sliced? (Explained)

October 21, 2020October 21, 2020 by Viccie

Hot Dog is a word that may make you hungry anywhere, anytime. These small sausages packed in a bun with a lot of mustard sauce … Read more

Categories Food Ingredients
salted raisins

How Are Salted Raisins Prepared: Benefits & Usage

October 21, 2020October 21, 2020 by Viccie

Dry fruits hold an important place when we talk about nutritious food. If you live in a region with a cold climate or winter is … Read more

Categories Food Ingredients
sous vide chicken liver

All About Sous Vide Chicken Liver

October 19, 2020October 19, 2020 by Viccie

When it comes to the chicken liver, it is high in nutrients and helps with blood development. Cooking the chicken liver might seem like an … Read more

Categories Food Ingredients
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