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Cooking

This category is for articles sharing general cooking information. Anything about cooking will be categorized here.

Why Are My Eyes Burning After Frying Food?

Why Are My Eyes Burning After Frying Food? (2 Reasons)

February 3, 2023April 19, 2022 by Viccie

Let’s face it, despite the health issues, fried food tastes amazing. It’s hard to resist that savory, crispy crunch that you get when biting into … Read more

Categories Cooking
cut chicken before or after cooking

Should I Cut Chicken Before Or After Cooking?

April 22, 2022April 19, 2022 by Viccie

Chicken is one of the most popular types of poultry consumed by many cultures all around the world. Globally, we consume over 135 metric kilotons! … Read more

Categories Cooking
Adding Raw Garlic To Bread Dough

Adding Raw Garlic To Bread Dough

April 21, 2022April 19, 2022 by Viccie

Garlic bread is a favorite treat to serve at barbecues, picnics, and lunch buffets. It’s also great with any kind of Italian pasta dish, especially … Read more

Categories Cooking
what do pigs feet taste like

What Do Pigs’ Feet Taste Like?

April 21, 2022April 19, 2022 by Viccie

If you’re grossed out by the whole idea of cooking and eating pigs’ feet, it may help you to refer to them by their vaguer … Read more

Categories Cooking
can you boil milk in a stovetop kettle

Can You Boil Milk In A Stovetop Kettle?

May 6, 2022April 16, 2022 by Viccie

Milk is one of the most parts of everyone’s diet, and many people tend to purchase fresh milk. However, many people don’t realize this, but … Read more

Categories Cooking
My Pumpkin Pie Won't Set

My Pumpkin Pie Won’t Set: Reasons And Solutions

April 18, 2022April 16, 2022 by Viccie

Aah – pumpkin pie! A traditional American dessert for high days and holidays. The taste is spicy from cinnamon, nutmeg, and sometimes cloves. It’s also … Read more

Categories Cooking
Varieties of Winter Squash

12 Varieties Of Winter Squash (Edible, Tastiest, Large and Small Types)

April 17, 2022April 15, 2022 by Viccie

Squashes come in two broad varieties – summer and winter. This refers to the time when they are ripe and available in the markets and … Read more

Categories Cooking
why is my pecan pie runny

9 Reasons Why Is Pecan Pie Runny

April 20, 2022April 15, 2022 by Viccie

It’s probably safe to say that pecan pie is one of America’s favorite desserts. However, baking pecan pie is not an easy job and does … Read more

Categories Cooking
What Is Charcoal Steak?

What Is Charcoal Steak?

January 9, 2023April 15, 2022 by Viccie

When you visit your local beef counter or butcher, the number of different types of steak can be a little overwhelming. While we’re all familiar … Read more

Categories Cooking
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  • How To Fix Pudding That Didn’t Set? (4 Helpful Tips)
  • What To Use Instead Of Skewers? (6 Alternatives)
  • Is It Ok For Salmon To Be Pink In The Middle?
  • Why Is Your Macaron Batter Too Thick? (4 Ways To Avoid)
  • 10 Best Pasta Type For Bolognese
  • Why Are My Eyes Burning After Frying Food? (2 Reasons)
  • What Is Charcoal Steak?
  • At What Temp Is Boston Butt Done? (Answered)
  • Why Pork Smells Like Eggs Sometimes?
  • Defrosting Meat In Water Without A Bag? (DON’T!)
  • Does Rice Turn Into Maggots? (Common Rice Pests)
  • 4 Ways To Remove Gamey Taste From Chicken
  • Should You Simmer The Spaghetti Sauce Covered Or Uncovered?
  • How To Fix Undercooked Rice In Rice Cooker?

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