Convert Stove Top To Oven
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Stove Top and Oven Converter (Temp, Time and Liquid)
When using a recipe between the stove and oven, there are lot more things to keep track of than you might realise. Temperature, heat distribution, cooking time, moisture retention, texture… these are just some. Depending on which ingredients you use and how you cook them, recipes can taste surprisingly different if you cook them on the stove instead of the oven, or vice versa.
That’s why we’ve broken it down for you with our stove top and oven converter! With this calculator, you can make sure your recipe turns out great every time.
Steps To Use The Stove Top and Oven Converter
- Figure Out Which Converter Fits Your Recipe
Let’s say you’re making braised chicken and vegetables, which can be cooked well either in the oven or on the stove. If your recipe was originally designed for the stove top and you want to use it for the oven, you’ll select the “CONVERT STOVE TOP TO OVEN” converter.
- Type Your Quantity Into The Converter
After you’ve found the appropriate converter, type in the amount of liquid the recipe calls for in the top bar. Braised chicken requires chicken broth. So, if the recipe asks for 1 cup of chicken broth, you’d type “1” here. Next, select the measurement you use in the second bar.
Then, type in the time the stove top recipe said to cook for. Specify in the fourth bar if that is minutes or hours. Finally, select the highest level of heat your recipe calls for – Low, Medium, or High. The highest level of heat for braised chicken is medium-high.
- Get An Answer By Clicking Convert
Once all your numbers are input, you can scroll down and hit “CONVERT STOVE TOP TO OVEN” to prompt a calculation. Here are some examples you might receive:
Example Conversion:
- What is 1 cup of liquid on a medium stove heat for 30 minutes equal to in the oven?
Example Output:
- Convert 1 cup of original stove top liquid volume and 30 minute of original time to:
- New Liquid Volume for Oven Cooking (Either Unit Below)
- 1.30 cups of liquid for Oven Cooking
- 308.00 milliliters of liquid for Oven Cooking
- 0.31 liters of liquid for Oven Cooking
- New Time for Oven Cooking
- 1 hour and 30.00 minutes for Oven Cooking
- New Temperature for Oven Cooking
- 180.00 celcius for Oven Cooking
- 350.00 fahrenheit for Oven Cooking