Can You Use Sour Cream Past 3 Months Expiration?
Sour cream is a fresh dairy product that is produced by fermenting cream with special bacteria. This produces a thick, white, rich product that looks … Read more
This category is for articles sharing general canning information. Anything about food ingredients will be categorized here.
Sour cream is a fresh dairy product that is produced by fermenting cream with special bacteria. This produces a thick, white, rich product that looks … Read more
Seafood is considered an everyday staple for those who live near the sea, but for those who live inland far away from the ocean, it’s … Read more
Lobsters are a popular type of crustacean to eat, particularly for the luxury market. They are known for their deliciously delicate, sweet flesh and are … Read more
Black olives are undeniably the most popular and widely consumed olives. The black olives are a great addition to breakfast plates, or you can top … Read more
Ham is pork from a leg cut that has been preserved by wet or dry curing. It can be used for a wide range of … Read more
What would we do without cream cheese? It’s the main ingredient in cheesecake and the perfect spread for bagels. From dips to sandwiches and frosting, … Read more
Yogurt is one of the healthiest dairy products available and is suitable for most people to eat. It also satisfies that desire for a creamy … Read more
Collard greens have a rich history in the American South and they’ve earned their place. (In fact, they’re the official vegetable of South Carolina!) While … Read more
Avocados are creamy and luxurious, and they’re good for you! What’s great about using is avocados they’re so versatile – use them to make guacamole, … Read more