Every day, new kitchen appliances are launched which allows people to set the appliance, forget about it, and it will cook the food for you. It’s safe to say that everyone has an Instant Pot, slow cooker, or a Crock-Pot. In the majority of cases, Crock-Pot and slow cooker are used interchangeably, which is why people as “can I use a Crock-Pot instead of a slow cooker?” If you have been wondering the same, read below because we have all the answers you need!
Can I Use A Crock Pot Instead Of A Slow Cooker?
Using Crock-Pot In Place Of A Slow Cooker – Is That Possible?
If you want to use them interchangeably, it’s important to understand the primary differences. For instance, Crock-Pot is one type of slow cooker, but every slow cooker is not a Crock-Pot. This is because Crock-Pot is a brand that’s been around since the 1970s and offers a stoneware pot that’s covered with a heating element. On the other hand, the slow cooker is a metal pot that’s put above the heated surface. The slow cooker is not brand, but it’s used to define an appliance.
The Crock Pots are designed with high and low heat settings, but some models have changed over the course of time, and the modern ones are designed with digital timers. In fact, there are some with smart features that can be controlled with a smartphone. However, slow cookers have advanced as well since they are designed with different cooking functions, such as slow cooking, sautéing, searing, and steaming.
Be it a slow cooker or a Crock-Pot, both of them are designed to use moist heat for cooking food for a longer time period and have similar appearances with the familiar heating elements, lids, and pots. The slow cookers are suitable for tendering the hard and tough meat options but are equally amazing at making delicious drips and weekend meals. It wouldn’t be wrong to say that both these appliances can be used to cook the same food items, and both of them promise delicious outcomes.
On top of everything, both these appliances have three basic components, such as a heating element, glass lid, and a pot. Having said that, if you want to use Crock-Pot in place of a slow cooker, it’s possible and won’t change your cooking dynamics in any way. This is because we have already mentioned that Crock Pots are a type of slow cooker. On the other hand, a slow cooker cannot be used in place of Crock-Pot because not every slow cooker is a Crock-Pot. So, when you use Crock-Pot in place of a slow cooker, you can follow the following tips as they can help streamline the cooking process;
- Make sure that you choose the recipe that works fine for a Crock-Pot and choose between the oven and the stove
- You might need to make a few adjustments in the liquid quantity. This is because the slow cooker use extremely less water or liquid, but you might have to increase the liquid or water quantity in the Crock-Pot
- You should only use this cooking appliance if you can monitor it at all times, especially if you are doing it for the first time
- Make sure that you keep checking the food while cooking in the Crock-Pot