DISCLOSURE: This post may contain affiliate links, meaning when you click the links and make a purchase, I receive a commission. As an Amazon Associate I earn from qualifying purchases.
What is life without desserts? These are items that add sweetness to your life. But making the best dessert is not easy.
In fact, even making a simple pancake is not easy if you have never tried to make one before. But practice makes us perfect. And with practice, you can learn to make the best desserts in the world.
However, your cooking process will come to a halt if you can’t find one or two ingredients. It is important to follow a recipe to the T if you want to get the best results.
But what do you do if the recipe calls for ingredients that aren’t available in your local supermarket? Simple, you find their substitutes.
Cane syrup, also known as “golden syrup,” is a famous sweetening agent for numerous sweet recipes. Cane syrup is a healthy syrup, which is directly extracted from a sugar cane plant.
It is highly rich in nutrients. Quick and delicious recipes like pancakes are incomplete without the addition of cane syrup. People love to use cane syrup in various sweet dishes.
It is not extra sweet in an unhealthy way; instead, cane syrup is the best substitute for harmful sugary items.
However, tracking down cane syrup can be demanding as it has limited availability, which is why using its alternatives can be helpful. In this article, we have some best substitutes for cane syrup.
Cane syrup is high in demand, which is why its availability in markets is rare. You don’t have to give up at all!
There are plentiful alternatives for cane syrups that are as deliciously sweet, thick, consistent, and healthy as cane syrup.
Health Facts On Cane Syrup:
Cane syrup or golden syrup is a famous sweetening agent, extensively used in British and Caribbean sweet dish recipes. Cane syrups taste scrumptiously sweet and have a finely thick consistency.
This highly consistent, thick, and amber-colored syrup is prepared from the sugar cane plant’s extracted juices. Cane syrup has numerous applications. People use it as an ingredient in desserts and candies.
Many of the Caribbean sweet dishes require cane syrup. The people of the Caribbean love to sweeten their food with cane syrup.
The best thing is you are never restricted when it comes to using cane syrup in your recipes. There is no shortage of ingredients you can use in place of cane syrup.
Cane syrup got out of stock? No worries. We have multiple alternatives for it. All you need to do is use them wisely.
Some Of The Best Substitute For Cane Syrup:
Can you imagine having your pancake without a syrup on top of it? You probably can’t. Because what good is a pancake if it is not covered in a sweet syrup.
But sometimes, luck doesn’t work in your favor and when you visit the store to get your favorite syrup, they tell you it’s out of stock. You feel devastated because you need sweetness in your life.
But fortunately, there are different types of sweet syrups in the world. You can easily go for an alternative if you can’t find a particular one. Whether you are cooking a dessert or making pancakes, you can use a substitute.
Now you don’t have to give up or complicate your favorite cooking recipes. Pick any of the substitutes according to their quick availability and use them in your pancakes or other desserts.
Here are some best substitutes for cane syrup:
1. Corn Syrup
With larger maltose and glucose quantities, corn syrup is one the most suitable alternative for cane syrup.
When you use this dark brown-colored and highly consistent corn syrup, your recipe would taste as if you have used cane syrup.
One leverage you have is that corn syrup is abundantly available in markets. They rarely go out of stock.
However, your syrup might not be extra-sugary as compared to cane syrup. But despite that, corn syrup is the best, readily available substitute for cane syrup.
If the sweetness of corn syrup is not sufficient for you, you can add other ingredients to your recipe. But as far as the texture and color are concerned, corn syrup is the best alternative to cane syrup.
If you are avoiding too sweet ingredients, you can go for corn syrup instead of cane syrup. You can eat more pancakes without feeling guilty that you are eating too much sugar.
2. Simple Sugar Syrup
If your sweet recipe doesn’t require high cane syrup quantities, then a simple sugar plus water solution will do.
Make sure that you keep the consistency thick while boiling the water and sugar solution. Using white or brown sugar totally depends on your taste buds.
But if you use brown sugar, the color will turn out to be closer to that of cane syrup. You will have to cook the sugar and water solution until it is thick. If you use it without thickening it, it would ruin your dish.
It also tastes good on pancakes only if it has been cooked properly first. If the solution is too watery, it will not taste or look good on pancakes.
3. Molasses Alone Or Combined With Corn Syrup
Molasses or black treacle is one of the best sweeteners out there. These sugars are a dark brown and thickly consistent sweet item that have significant similarities with cane syrup.
Molasses enhances the flavor of your sweet dish with its super sweet essence. Whether you use molasses alone or combine it with corn syrup, your sweet dish will turn out to be delicious.
If you are using molasses in a dessert that will cover up some of its colors, there’s a high chance people won’t be able to tell that there’s no cane syrup in the dish.
One thing to remember is that molasses is a bit darker in color than cane syrup. So, if you don’t want your dish to look dark, you probably shouldn’t use this substitute.
But there’s no need to worry as there are plenty of other substitutes to choose from. You can also go with molasses if you are just cooking for yourself and don’t care much about the final color of your dessert.
4. Honey
Why not use honey if you are out of cane syrup? Since honey has a thick consistency and the sweetest essence, it is one extensively used and readily available substitute for cane syrup. Use darker honey for better results.
Honey is also an ideal substitute for cane syrup because of its color. If you use dark honey in your dish, no one will be able to tell the difference.
If you like the taste of honey, then you should definitely use it in your dish as a substitute for cane syrup. You won’t be disappointed by the results.
Honey is also a good substitute for cane syrup because of its health benefits. You can pour two teaspoons of honey into a glass of warm water and drink that to cure your sore throat.
Many people use honey, instead of sugar, in their tea. There’s a high chance that you have honey available at home.
So, if you decide to use it as a substitute for cane syrup, you won’t have to make a trip to the store to get it. But there are different types of honey.
If you already have a favorite type of honey, then you should use that to make your dessert.
5. Maple Syrup
Maple syrup tends to make a commendable substitute for cane syrup due to its perfectly matching sweet essence with cane syrup.
However, your final recipe might get affected as maple syrup’s consistency is thinner than cane syrup.
If you need a cane syrup substitute for pancakes, then you won’t find a better option than maple syrup. There’s a reason half the world is crazy about maple syrup pancakes. It just tastes that good.
Although its consistency is a problem when it comes to other recipes, it won’t fail you when it comes to pancakes. You can also mix butter and maple syrup and pour the resulting mixture over your pancakes.
But unlike honey, maple syrup is not easily available everywhere in the world.
Final Words
Using a sweetening ingredient in your dessert is always a good idea. Adding syrup to your dessert will enhance its taste instantly. And if you love pancakes then you will have a type of syrup or two at home already.
But what if you use one type of syrup and the recipe calls for another type? You can just run to the store to get the one mentioned in the recipe.
However, if that syrup isn’t available at the store either, you should start looking into substitutes.
Cane syrup is indeed irreplaceable when it comes to thick consistency and taste. However, you can still get your hands on multiple substitutes.
We have listed some of the best substitutes for cane syrup in this article. We bet these syrups will make your pancakes as tasty as cane syrup can.