A Yukon gold potato is a fantastic variant of potato that is suitable for all kinds of cooking tasks. Whether it be roasting, mashing, boiling, sauteing, or frying, these potatoes do a great job. They come with a buttery smooth flavor which makes them ideal for many recipes.
What Is the Best Substitute for Yukon Gold Potatoes?
Unfortunately, Yukon gold potato is not available in every region. As a result, most people don’t have access to this particular potato due to which they have to look for other alternatives which can be used in place of it.
We will be writing this article in order to help such users learn more about the best substitute for Yukon gold potatoes. All of these substitutes are explained in detail below:
- Carola Potatoes
Carola potatoes are possibly the best alternatives that you can use. These potatoes have a unique texture that is awfully similar to that of Yukon gold potatoes. Furthermore, these potatoes also have a similar taste which makes them a fantastic substitute.
Their flavor resembles most potatoes with the addition of a buttery feeling. More importantly, their skin has a yellowish wavy and creamy texture.
Although these potatoes will serve as a great alternative to Yukon gold potatoes in almost every single recipe including grilling, roasting, steak fries, salads, and more, they don’t seem to work that well when used in soups.
- Red Bliss Potatoes
Red bliss potatoes are another great alternative to Yukon gold potatoes. Even though they might look slightly different as they incorporate a reddish color on their skin, they still have a smooth and creamy texture with a moist feeling.
Also, these potatoes have a similar taste to that of the Yukon gold potatoes. As a result, both these potatoes can be used in place of each other. You can use them for stewing, boiling, roasting, or even in soups. Though these particular types of potatoes aren’t suitable to be used in mashing.
- Russet Potatoes
Russet potatoes, also commonly known as Idaho potatoes are one of the most common varieties of potatoes in this list. While they may seem completely different in appearance, having dark brown skin and a large size than most potatoes, they still have the same soft texture.
In taste, these potatoes may not resemble exactly like Yukon gold potatoes, as they have dry and mealy flesh.
As an alternative, you can use Russet potatoes in mashing, making French fries, and baking. Unfortunately, these potatoes don’t do a good job in maintaining their shape which is why we don’t suggest you use them in any salad, gratin, or dish which requires them to keep their shape.
- Katahdin Potatoes
Katahdin potatoes are another popular choice that can be used as a substitute for Yukon gold potatoes. While not necessarily having the same taste, these potatoes still give the same impression as they have a smooth yellow skin with the traditional potato taste.
You can use these potatoes in order to make French fries, or in processes involving baking or boiling the potato. Similar to Russet potatoes, these potatoes also have a hard time maintaining their shapes due to which you shouldn’t use them in salads.
- Fingerlings Potato
Fingerling potato is an underrated choice as they look completely different from Yukon gold potatoes. This is why these potatoes are rarely picked out as an alternative. They have a small finger-shaped structure with a sweet and buttery flavor.
Their small size and taste make them ideal to be used in salads, roasting, boiling or even baking. The only thing we don’t recommend you use these potatoes in are soups.
The Bottom Line:
Even though Yukon gold potatoes are not available in every region, we have come up with a list of substitutes that can be used as an alternative. All these alternatives are a great choice as they are to be used according to the recipe that you are trying to make. For more details, refer to the article.