Most people have had syrup quite a few times in their life. Despite that, not a lot of these people know what exactly it is. If you aren’t familiar with it either, the syrup is simply a mixture of a liquid base (usually water) that has a lot of sugar melted inside of it. This creates a much thicker than usual substance that can be used for various different purposes. These purposes depend on the exact kind of syrup in question. Speaking of the kinds of syrup, we’ll be discussing rock candy vs simple syrup in this guide.
Simple syrup is the most popular form of the substance, whereas rock candy syrup is quite famous as well. Both of these are used for many things. For example, they can be used to preserve fruits or to add to cocktails. There are other similar purposes for them too, and we’ll be taking a deeper dive into them today. If you’re interested in the distinctions between both these syrups and want to learn more about them, continue reading through this comparison to find out.
Rock Candy Syrup vs Simple Syrup Overview
Rock Candy Syrup
Up first is the lesser-known but just a useful option, rock candy syrup. This is a thicker version of simple syrup and it’s very easy to make. Many people use it for alcoholic beverages, various recipes, preserving fruit, and other purposes. It’s a simple way of making anything sweeter, thicker, and arguably much more enjoyable. That’s why so many people love to add it to their foods and why it’s an increasingly popular substance in every kitchen.
It’s pretty easy to make rock candy syrup. It uses the same two main ingredients with there only being a difference in the quantity and the general process. You’ll need 2 parts of sugar compared to one part of water. Put this mixture in a pan and then heat it up on a stove until it starts to boil. Once it’s properly boiling, bring the mixture down to a simmer for at least 5 minutes. Now just take it off the stove and let it cool for a while until it isn’t steaming hot.
All that alone is enough to get you however much rock candy syrup you want! Now you can use this for all kinds of different things you want. If you already have recipes or uses in mind, you can try those out. Otherwise, there are many options available online that you can check out. There’s the possibility to make some great desserts. It can also be used to preserve some of your foods or other reasons of the sort as long as you know what you’re doing.
Simple Syrup
Popular all around the world and used daily for dozens of different tasks, simple syrup is something that everyone is familiar with even if they don’t know its real name for it. It’s one of the oldest and most common ways to make things sweeter or preserve fruits. It’s also a common way to make cocktails taste sweeter and better, while also being a popular topping over desserts to make them even more delectable than they already are.
As the name already suggests, simple syrup is as “simple” as it gets. There’s not much you have to do in order to make it, and there’s not much complication in terms of the ingredients either. If you know how to boil a cup of water on the stove, you already know how to make simple syrup! All you need is some water and sugar to go along with it. Once you have that, you can start the process.
½ cup of sugar and ½ cup of water is all you’ll need for a decently large batch. This is a completely even ratio compared to the higher amount of sugar in the rock candy syrup. Because of that, it doesn’t taste as sweet. But, it’s just as useful and healthier as well. Just put the ingredients together in a pan and boil them until the sugar is dissolved. Now remove the pan and let it cool down. Your simple syrup will be all ready for use after this.