How To Salt Unsalted Nuts? (Explained)

how to salt unsalted nuts
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how to salt unsalted nuts

We all love nuts, and if they are salted properly, they would make the perfect snack for any occasion. Things get complicated when you want to salt your nuts yourself. It is not an easy process like sprinkling some table salt on the nuts as it would not be mixed properly and you cannot have the same feeling and taste of eating those salted nuts from them. So, if you are looking to get some salt added to the nuts you have, here are a few things that you must understand and be prepared for.

How To Salt Unsalted Nuts?

Make sure that nuts are not roasted

Since the process involves roasting or baking the nuts, it will just ruin the taste for you with bitterness if you try to salt the nuts that are roasted already. So, if you have mistakenly bought some nuts that are roasted, the only way for you to fix that is to add some ground salt to these nuts and shake them well in a container so the salt can be spread evenly through all of them. But, if you have nuts that are not roasted, here are somethings that you need to consider.

Do your research

You also need to conduct proper research. There are multiple types of nuts out there and each one goes well with a specific type of salt. You cannot just pick some sort of nuts, mix them with a salt and expect them to taste good. So, know what type of nuts you are dealing with and what type of salt you have at hand. You also must know that if you are going to just bake them, roast your nuts or mix them with the salt to have an even taste and better texture on the nuts. You also need to keep a track of moisture as roasting your nuts with salts will draw out any moisture in them as well so you don’t want to get them too hard either.

Now, since you are aware of the basic and necessary things about the nuts and how you can salt them. There are different methods to salt each type of nut properly. Let’s talk about some of the most common nuts out there and how you can salt them in the right manner to have a better taste and texture on them.


Peanuts are everyone’s all-time favorite snack to have. Unless you are allergic to them, you must know how well-salted peanuts taste. To add salt to them, you need to freshly roast the peanuts until they turn light brown. It would be better if you roast them in-ground salt so they can have the perfect crisp in them as well. Once roasted, dry your peanuts on a salt pan for around 5 minutes or until they get warm. Now, you need to toss those warm peanuts in a bowl with some popcorn salt or regular salt so that they call can even get the right salt to them. Make sure that you add the salt to your taste and don’t add too little or too much either.


Almonds are one of the healthiest nuts you can get out there. They are known to have the best nutrients to strengthen your nervous system and provide you with the best possible vitamins and supplements. They also have a pretty decent amount of oil in them so it might be a good option for you to just heat them until they moisturize and put some salt in the bowl to mix them up evenly. This would do the trick for you most of the time and you can have evenly salted almonds.

However, if you get your hands on those roasted almonds, things can get a bit trickier here. Roasted almonds will lack the necessary oil for salt to stick with them. In such cases, you will need to warm them up for a while and then coat them with olive oil. You can brush them up or just toss them in a bowl with olive oil in them. You need to use 1 tablespoon of olive oil for 2 cups of almonds so you don’t get them all oily either. Once they have the proper oil on them, you can put some salt and mix them up again.

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