Pizza stones are a great thing to have on you because they can help with a lot of different things. There are many ways to use them and they all help with the same thing, which is to ensure you enjoy the best homemade pizza that you can. That said, not everyone has the means to afford one of those, or they simply don’t want to purchase one for other reasons. If you’re in the same but still want the ideal pizza, read this guide to learn how to get a crispy pizza crust without using a pizza stone. The methods listed below will all be able to help with doing so.
How to Get Crispy Pizza Crust Without Pizza Stone?
- Use a Coated Baking Sheet
One of the best ways to get a crispy pizza crust without the use of a pizza stone is to get the ideal baking sheet for yourself instead. You can’t just simply use the baking sheet as it is though. First of all, you have to prepare the ingredients for the pizza while preheating the oven to at least 500 degrees Fahrenheit. Now place a large baking sheet in the oven and roll out the pizza dough as thin as you possibly can, completely altering its shape to match that of the sheet.
Once it’s been inside the oven for at least 15 minutes, remove the sheet with a potholder and drizzle with olive oil. Use enough of the oil to cover the entire sheet before transferring the dough onto it. Cover the dough with toppings and bake it immediately for at least 12 minutes. The process will be complete when the cheese has melted and the crust has developed a brownish color.
- Use an Inverted Baking Sheet
Another great way to go about this is by using a baking sheet once again but in a much different way. Just get one of the sheets and flip it upside down before placing it on the lowest possible rack your oven has to offer. Place the pizza on top of it and cook it for however long that you’d usually cook it.
This will give the entire thing the exact kind of heat that it desires. Not only will the help you get a much crispier texture on the crust, but it’ll also help make the pizza taste more fresh as well. The process is strongly recommended as it’s arguably the easiest on the list.
- Use Grills
This recommended method is one that’s rather self-explanatory. All you have to do is make the pizza on a grill instead of in an oven. There are several advantages of doing so, and one of the main ones is ideal heat distribution.
That’ll help you ensure that the crust is as crispy as you want it to be while also making sure that the rest of the pizza stays in ideal condition too. The process of doing so can be quite different depending on the specific grill in question. So, make sure to do some more research applicable to the specific appliance you have before trying this method.