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More Useful Converters:
Using the Grams to Cups Converter:
The problem with coming across a recipe you might like is when you find it in a different convention then the one you are accustomed to.
Although the recipe may seem mouthwatering, you end up not making any sense to the units of each ingredient.
But that shouldn’t let you skip a good recipe. You’d be happy to know that there are converters that can be used to shift these units to the ones you recognize.
Likewise, we will be discussing one of our useful converters that can be used for converting grams to cups.
How to Use Grams to Cups Converter?
1. Enter the values that You Need Converted:
As soon as you open the converter, you will find a number of fields. Starting with the “Cooking ingredient”, you will need to insert the recipe ingredient.
For explaining the converter’s use, we will be trying out a number of ingredients as example.
Once filled, you will now have another field asking for the amount of grams needed to be converted. You can also see some direct conversion buttons that can be used for quicker conversion.
You will see the converted values after you have input the values.
Here are a few example inputs:
Example Input:
- 50 grams All-Purpose Flour
- 130.8 grams butter
- 64 grams olive oil
Example Output:
- 0.4 cups All-Purpose Flour
- 0.6 cups butter
- 0.3 cups olive oil
2. Choosing the Copy Button
After the conversion, you can click on the “Copy” button to have the value converted to your clipboard. Now, you can paste the value into anywhere you’d like.
More Examples To Convert:
Example 1:
Original Values:
- 64 grams bread flour
- 120 grams cream of tartar
- 40 gram nutella
Converted Values:
- 0.5 cups bread flour
- 0.7 cups cream of tartar
- 0.1 cups nutella