Fish is one of the most popular forms of food all across the world. It’s eaten by millions upon millions on a daily basis. There are several hundred different types of edible fish out there, and all of them have their own unique feel to them. Not only that, there are many different ways to prepare and enjoy them in the first place. However, not everyone believes that doing so is the right thing to do. Any real vegan dislikes the practice of catching, butchering, and preparing fish as a source of food, much like any other living thing.
As a result, none of them eat any form of fish and refuse to do so no matter the circumstance. If you’re inspired by their cause and have recently decided to turn vegan as well, it could be that you’re missing the taste of seafood. If that’s the case, then there’s nothing to worry about at all. There are many alternative choices for fish out there and all of these are completely up to vegan standards. So, if you’re one of many vegans interested in learning more about said alternatives, try out these options that we’ve listed below.
Fish Alternatives for Vegetarian
- Substitutes Available at Stores
It’s no secret that veganism is much more widely spread now than it’s been ever before. More and more people are starting to adopt the lifestyle. As a result, there are many who are looking for fitting alternatives to the foods they’d eat otherwise when they weren’t vegan. Because of this, there are many companies out there that have started catering to these people by providing vegan substitutes.
There are many different kinds of said substitutes available out there, and a lot of these are perfect for seafood. You can go to a local store and there’ll surely be many of them out there. Do some more research regarding each specific one and you’ll surely be able to find one that’s perfect for your needs. That’ll save you the hassle of having to prepare something yourself, and you’ll be able to enjoy a perfectly healthy, vegan meal.
One of the best alternatives for fish meat or any other kind of meat out there when it comes to a vegan diet is definitely tofu. It’s proven to be up to vegan standards when prepared the correct way and is very easy to get your hands on. Not only that, it’s also very easy to make it on your own at home if you have the right ingredients. Tofu itself at the start won’t taste exactly like fish, but there are definitely ways to make it develop such a taste and feel to it that it becomes nearly a perfect alternative.
One of the best ways to do so is by frying tofu alongside some other ingredients. The main ingredient of them all, which is responsible for providing the fish-like taste in the first place, is seaweed sheet. Get one of these and wrap it around an appropriately shaped piece of tofu. Coat it in the type of batter of your choice and then fry it. Repeat this as many times as you want and you’ll have yourself a fitting, fish-like meal. Said meal is made much better when you try it out with some vegan sauces.
- Make Plant-Based Alternatives at Home
One of the best ways to get a vegan alternative for fish is to make one yourself at home. There are many different ways to do so, and all of them are perfectly acceptable depending on which ones you’re trying. These usually consist of very easy recipes to follow. One example of this, in particular, is marinated carrots. For those that don’t know about this specific option, marinated carrots are a great alternative for salmon.
Much like that, there are also other plant-based recipes that can be great alternatives to other types of fish. That includes a substitute for tuna made from tomatoes and other ingredients. More details about them can be found online based on the specific substitute you’re trying to make for yourself, so make sure to do some research. Once you’re done, it’ll open up the door to many amazing, perfectly safe options which can be made at home.