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Cooking

This category is for articles sharing general cooking information. Anything about cooking will be categorized here.

convert slow cooker to stovetop

How To Convert Slow Cooker To Stovetop? (4 Ways)

January 11, 2023January 8, 2023 by Viccie

All home cooks will agree. Anyone who enjoys or feels remotely good at cooking is usually guilty of hoarding multiple cooking appliances. Moreover, the particular … Read more

Categories Cooking
why does chicken taste rubbery

4 Reasons Why Does Chicken Taste Rubbery

January 11, 2023January 8, 2023 by Viccie

Have you ever wondered why chicken tastes rubbery? Chicken is undoubtedly the most popular meat that is loved by all and consumed in most of … Read more

Categories Cooking
how to keep baked potatoes warm in a cooler

3 Approaches To Keep Baked Potatoes Warm In A Cooler

January 11, 2023January 8, 2023 by Viccie

Baked potatoes make the perfect snack and are versatile! You can take them on picnics, indulge in them on outdoor camping trips, or keep them … Read more

Categories Cooking
why does sour cream get watery

Why Does Sour Cream Get Watery?

January 11, 2023January 7, 2023 by Viccie

Sour cream is known for its smooth, thick, and creamy texture, and that’s the prime reason it is perfect for making dips and sauces. When … Read more

Categories Cooking
How To Boil Peanuts In Pressure Cooker

How To Boil Peanuts In Pressure Cooker

January 4, 2023January 1, 2023 by Viccie

Boiled peanuts are a sought after snack the world over, but in America they are referred to as the ‘caviar of the South’. You’ll see … Read more

Categories Cooking, Pressure Cooker
How to Fix Undercooked Rice Noodles

How To Fix Undercooked Rice Noodles? (4 Approaches)

January 4, 2023January 1, 2023 by Viccie

Made with rice flour and water, and sold fresh and dried, rice noodles are a useful food to have because of its long shelf life … Read more

Categories Cooking
Gingerbread Dough Too Crumbly

Why Is Your Gingerbread Dough Too Crumbly?

January 4, 2023January 1, 2023 by Viccie

Gingerbread dough is essentially made from bicarb, cinnamon, ginger, salt, butter, egg, and flour and sweetened with brown sugar, syrup, or honey. When making gingerbread … Read more

Categories Cooking
Do You Serve Soup or Salad First?

Do You Serve Soup Or Salad First? – The Help You Need

January 4, 2023January 1, 2023 by Viccie

The order in which we eat our food does have something to do with table manners and etiquette, but essentially, it’s about health. Yes, the … Read more

Categories Cooking
2/3 times 2 in cups

How 2/3 Times 2 Cups Are Equal To 1 ⅓ Cups.

January 4, 2023January 1, 2023 by Viccie

Measuring your ingredients is crucial when it comes to recipes, especially baked goods. The amount of flour or liquids you use in a batter determines … Read more

Categories Cooking
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  • What To Use Instead Of Skewers? (6 Alternatives)
  • Is It Ok For Salmon To Be Pink In The Middle?
  • Why Is Your Macaron Batter Too Thick? (4 Ways To Avoid)
  • 10 Best Pasta Type For Bolognese
  • How To Fix Pudding That Didn’t Set? (4 Helpful Tips)
  • Why Are My Eyes Burning After Frying Food? (2 Reasons)
  • What Is Charcoal Steak?
  • At What Temp Is Boston Butt Done? (Answered)
  • Why Pork Smells Like Eggs Sometimes?
  • Defrosting Meat In Water Without A Bag? (DON’T!)
  • Does Rice Turn Into Maggots? (Common Rice Pests)
  • 4 Ways To Remove Gamey Taste From Chicken
  • Should You Simmer The Spaghetti Sauce Covered Or Uncovered?
  • How To Fix Undercooked Rice In Rice Cooker?

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