Did someone talk about a dessert? As a fan of sweet dishes, it is hard to resist the temptation of peanut butter chips. Only a true dessert fan can understand the delicacy of these chips. The creamy and milky flavor satisfies are addicting. These little packets of peanut butter act as toppings on smoothies, ice cream, yogurt, and some fruits.
In baking, you can add as many as you want in cookies, cakes, muffins, and even on donuts. These versatile treats will never make you regret putting them on different items. However, what if you do not have any at home? Then, go through the peanut butter chips substitute options we have advised you.
Whether you got the chips from a local supermarket or made it at home, peanut butter chips are a treat for any age. If you are short on these chips, you can make some at home. All it requires is peanut butter, vanilla, milk, and of course, sugar.
No one can deny that peanut butter chips have great taste. It is addicting and you can’t stop after eating a handful. However, what surprises us is the nutritional value that peanut butter holds. Due to the addition of sugar and vanilla, the chips do not retain as much nutritional value. Even then, peanut butter plays its part. In its natural form, peanut butter has a large number of proteins, minerals, and other vitamins.
Peanut Butter Chips Substitutes
1) Peanut butter
Rich in proteins and formed by roasted peanuts, peanut butter is a popular spread worldwide. It is important to use the one that does not have any additives, otherwise, all the nutritional value is lost. So, if you cannot get your hands on peanut butter chips, you can add the paste instead of it.
The thing about using peanut butter this way is that it uniformly spread in the dough when baked. As for the chips, you can bite on individual chunks. If this is not a problem for you, you can use peanut butter.
2) Whole peanuts
If your recipe and taste buds demand individual pieces of peanuts, then go for whole peanuts. Do not add the ones that are roasted and salted.
They have great health benefits as they contain a high amount of protein, vitamins, minerals, and fiber.
3) Chocolate chips
Nothing beats small bits of chocolate chips on your favorite dish. They are versatile and can go well with any dish whatsoever. They can be used in all types of baking stuff from cookies, cakes, muffins, and also on ice cream and smoothies. You can add them to various fruits like apples. They usually come in teardrop shapes.
When you add them to your favorite baking item, the individual chunks melt in your mouth. These give out a tasty experience. The truth is that most chocolate lovers can never have enough of it. You will never find anyone who will not love these chocolate treats.
4) Butterscotch chips
These are made from brown sugar, milk, and vanilla and taste just like the butterscotch toffee. It will prove to be a different and unique experience, bringing back memories. Hence, if you want a decent alternative, buy some butterscotch chips.
5) Mint chips
Have you ever tried these chips with any dish? If no, then it’s a perfect time. You can try these as a substitute to give your baked item, smoothie, or ice cream a different taste and texture. Mint chips pairs well with chocolate, so you can incorporate them in any baked item or chocolate dish.
6) Caramel chips
Are you a fan of caramel? The process of heating a variety of sugars is intriguing and so is the taste of these chips. Caramel, like butterscotch and mint, is a unique addition to your table.
Let’s be honest here. There is nothing that can substitute the taste of peanut butter chips. However, we can play around with other types to compensate for it. If you are concerned about adding the same flavor, go with a peanut butter spread. If the goal is to enjoy chunks while eating various items, then you can try butterscotch, mint, chocolate chips, or even whole peanuts. The culinary world is all about playing with certain food items.