A kitchen needs a well-made cookware set, and it wouldn’t be wrong to say that hunting for an affordable and well-made cookware set can be extremely challenging. For this reason, people tend to focus on well-known brands as they promise quality and provide a wide range of cookware to meet the unique needs of the users. So, to help you out, we are talking about HexClad vs Anolon comparison, so you can make a wise decision for your kitchen needs!
HexClad vs Anolon
HexClad
When it comes down to purchasing new cookware for the kitchen, construction is the most important consideration, and HexClad cookware is made from a combination of three-ply magnetic steel and aluminum. The cookware’s exterior is made from steel, and the core has an aluminum build. In fact, the cooking surface of the cookware has a stainless steel construction with a nonstick coating. All these materials are added in a hexagon pattern.
To illustrate, the stainless steel material is raised, and the nonstick areas are a bit down; this is a patented cooking surface of HexClad to provide the mutual benefits of nonstick and stainless steel. The raised stainless steel helps with browning and searing, while the nonstick sides minimize the chances of sticking and help with food release. There is only cookware launched by the company. Surprisingly, the same surface is used on the exterior side, which makes it convenient to clean.
HexClad uses round, riveted, and big handles that are connected to the base. The handles are hollow, which promises better heat dispersion to make sure the handle remains cool. As far as the cooking surface is concerned, the pots and pans have thick walls that help achieve even heating and long-term heat retention. In fact, you won’t have to worry about cold spots in HexClad pans (it promises uniform heating).
As far as the application is concerned, the cookware can be used with induction hobs, and since it has a temperature threshold of around 500-degrees Fahrenheit, it can be used in a broiler as well. On top of everything, the HexClad cookware is safe to be used with metal utensils because the raised stainless steel peaks prevent the scratching of nonstick coating. All in all, the cookware has been designed in Los Angeles while the manufacturing process is completed in China. Overall, the performance is exceptional, but you need to remember that it has a premium price tag.
Anolon
Anolon is an older brand when compared to HexClad, so it’s obviously a time-tested option. The cookware brand is suitable for people who want something in the middle range when it comes down to the price, and it surely provides value for money. Anolon uses hard-anodized and heavy-gauge aluminum material to promise durable functionality, and you won’t have to worry about the dents and warps. However, you need to remember that the cookware has a limited warranty.
When it comes down to the design, it’s subdued but doesn’t look flashy at all; it looks aesthetic yet professional. The cookware is available in black color and warm bronze colors – the latter version is designed with a dark brown interior. The cookware comes with domed glass lids, and the nonstick coating is extremely durable and doesn’t leave behind toxic fumes, even if you use the cookware at a high temperature. Also, the coating or the cookware won’t chip.
The best thing about Anolon cookware is that it can be used with metal utensils, so you won’t have to worry about scratching, and there is a helper handle, so you can handle the heavier pots easily. Anolon cookware has a tougher construction as compared to stainless steel material because they anodize the aluminum material, which increases the strength level. The pans and pots have a triple coating to ensure quick food release and zero sticking.
Keep in mind that you cannot wash this cookware in the dishwasher, so you have to clean it with your hands (it will be an absolute breeze, given the nonstick coating). As far as handling is concerned, they are secured with rivets to make sure easier and more secure handling. In addition, the handle has stainless steel constrictive with a rubber covering, leading to a secure grip. Last but not least, the cookware doesn’t stain at all!