One would say that stoves are important for kitchens but who knew that there is a variety of boards needed to complete the kitchen supplies? This is because there are cutting boards, cheese boards, and charcuterie boards, but with this article, we are only focusing on charcuteries board vs. cutting board. Both these boards are important kitchen assets and have a similar appearance. However, the primary difference is their application and purpose. So, let’s check out more!
Charcuterie Board vs Cutting Board
Cutting Board
As the name suggests, the cutting board is important for cutting the food and preparing it. It wouldn’t be wrong to say that a cutting board is a regular utensil for a kitchen, which is used for cutting fruits and veggies and slicing bread loaf and meat. There is an extensive range of cutting boards out there, and they are different in the form of sizes, shapes, types, colors, and designs. In addition, cutting boards can be made in a variety of materials, and the price changes with it.
As already mentioned, there are different types of cutting boards out there that are meant to perform different functions. For the most part, there are wooden and plastic cutting boards, but the wooden cutting boards are made from different woods, including pinewood and bamboo. As far as the shapes are concerned, cutting boards are made in square, rectangle, half-circle, and round shapes (there can be other shapes as well).
In the majority of cases, people choose rectangle cutting boards for their kitchens because they are more appealing and practical, given the shape and size. As we have already mentioned the wood and plastic materials, cutting boards are also made in glass, silicone, granite, marble, and stoneware, but the last three are pretty heavy. When it comes down to the application, they are meant to offer sufficient area for cutting food and lend a helping hand for preparing food. To summarize, they are frequently used in the kitchen, which increases the need for washing, and it has to be oiled to maintain it.
Charcuterie Board
Charcuterie board is known for serving and sharing food with the guests in the most appealing manner. These boards are perfect for crackers and bread and can be accentuated with fruits, nuts, and vegetables. In addition, cheese is a promising addition to these boards, along with meat. As already mentioned, the charcuterie board is meant to complement meat but make sure you don’t overwhelm this board with cheese.
These boards are available in a variety of sizes, materials, and shapes, which serve different functions and meet the different needs of the users. It wouldn’t be wrong to say that the charcuterie board is perfect for entertaining the guests at dinner parties and housewarming parties. In addition, they can be made with a variety of ingredients to serve delicious food at birthdays and weddings. However, these boards should be prepared well to make sure the presentation is stylish.
Charcuterie boards are suitable for presenting and serving food and come with aesthetic quality. It can be served with different types of cheese, cold meat, tapas, fruits, and share foods. When it comes down to aesthetics, the long and spacious boards are suitable for large-scale gatherings, while the small and rectangular boards are perfect for small family gatherings. Since it’s used on a few occasions, they need less cleaning but don’t forget to oil them.
Choosing Between Charcuterie Boards & Cutting Boards
While many people use charcuterie boards and cutting boards interchangeably, it’s important to remember that their purposes are completely different. Whenever you’ve to purchase a cutting board, it’s important to consider the factors of size, weight, strength, and hardness to make sure it works for years. As far as the charcuterie board is concerned, it’s a common utensil for sharing food with friends and family in a captivating manner.
For this reason, the charcuterie board should be placed with aesthetic appeal and practicality in mind because it’s the base for sharing fine food. Keep in mind that you’ve to purchase the right size and shape according to the gathering’s scale (you’ve to consider how many people you usually invite to gatherings and choose the size accordingly). While it’s possible to use a charcuterie board for cutting, you’ve to remember that it will lead to knife marks.