When the vegetable Potato comes to mind, most people do not think of it having nutrients. However, you might be surprised when you hear how much nutrition the vegetable has. There are many dishes that people can make from potatoes.
Though, one of the most popular ones is French fries. These are heavy in both calories as well as the content of fat. But when you look at potatoes, these are low in sodium as well as cholesterol-free.
Considering this, if you correctly prepare this vegetable, you can easily make both a delicious as well as a healthy dish for your home. Potatoes are also the most consumed vegetable in the United States. We will be using this article to provide you with a comparison between two of the most popular dishes that people love.
These are Latkes and Hash Browns which are quite similar. Considering this, if you are confused between the two, then going through this article will help you out in finding their differences.
Latkes vs Hash Browns
Latkes
Latke is a famous dish from Jewish cuisine. This is traditionally prepared to celebrate Hanukkah and can also be made with ingredients other than potatoes. These include cheese and zucchini, though if you hear the dish Latkes.
Then people are most likely referring to it being a potato fritter or pancake instead of there being no potatoes in it. When it comes down to the recipe of Latkes, this can be quite confusing to most people.
The only similarity between Hash Browns and Latkes is their look at times. As for the ingredients, you will notice that Latkes can have numerous variations whereas there is only one type of Hash Browns.
People all around the world use different ingredients to make Latkes and even modify the recipe by adding additional stuff. Mainly there are two types that you will see, these include using mashed potatoes for the Latke or grated ones instead.
All the other ingredients as well as seasoning depend on your preferences. Aside from this, after preparing your potatoes by mixing in ingredients of your choice, people have to coat the dish with a layer of eggs.
You can then fry them or even deep fry them to prepare your meal. While there are no specifications on how you can fry the dish, just make sure that it is perfectly cooked and gives off a golden color. Both undercooking or overcooking can easily ruin the taste of Latkes.
Hash Browns
Hash Browns or also spelled as Hashed browns are one of the most popular potato dishes from America. These are usually enjoyed in breakfast and can even be bought from restaurants or food chains like McDonald’s or Burger King.
The dish is made by finely chopping down potatoes and then frying them until they turn brown. Though, you should note that some chefs grate the potato and then make a patty out of them before frying them.
Some people might even add onions to their pan and fry it in the oil before adding the Hash Browns. Additionally, you can use starch or moisture to hold down the potato if you are going to add in more ingredients.
However, talking about this, if the user starts adding a binding agent like starch or egg to hold down the ingredients. Then the Hash Browns turns into a constitution of potato pancakes instead.
Alternatively, these can be referred to being Latkes. Considering this, there are not many differences between the two dishes. If you decide to go for Hash Browns then these will be much simpler as only the potato and seasoning are required to prepare it.
However, when making Latkes, you can openly add a lot more ingredients and even hold down the dish using eggs before frying it. As for the taste, both of these can be delicious but not as healthy due to them being deep-fried.
Although, at the end the choice of what of these dishes is better than the other will depend on your taste specifically. It is recommended that you try out both of these dishes by making them at your own home and decide which one you enjoy more. They are also quite easy to make which is why you should not have much trouble with them.