Bromated Flour vs Unbromated Flour: What’s The Difference?
You may have missed it, or perhaps you have noticed that many flour bags come with tags stating that they are “bromated flour.” Very few … Read more
Month: October 2021
Can You Marinate Chicken And Beef Together?
Before we look at the question of whether we can marinade chicken and beef together, it will be helpful to understand what a marinade is … Read more
Can You Overcook Corned Beef In A Crockpot? (Answered)
Corned beef is a favorite dish in many American households over St. Patrick’s Day on March 15th. Strangely, it isn’t very popular in Ireland but … Read more
Can You Deep Fry In An Instant Pot?
Can You Deep Fry in An Instant Pot? There seems to be no end of recipes and cooking options that you can explore when looking at … Read more
What Happens if You Overfill a Pressure Cooker?
You probably know that you mustn’t overfill your pressure cooker but have you ever wondered what will happen if you do or how full is … Read more
Why Is My Instant Pot Float Valve Missing?
Pressure cookers, especially electrical ones, have revolutionized modern cooking methods. The Instant Pot is a great kitchen appliance, basically a pressure cooker, and has found … Read more
Instant Pot Dehydrator: How It Works
Instant Pot has been a hugely popular device on the market for many years now. For those of you who are unfamiliar with it, it … Read more
How to Debone A Catfish? (Answered)
Catfish is one of the most widely consumed bass fish for its strong yet yummy flavor. It is easy to cook and consume, but you … Read more
5 Steps To Debone A Split Chicken Breast
Chicken breast is widely used for different recipes, but people often complain about dry chicken. However, leaving the bone inside improves the chicken’s flavor and … Read more