You don’t need many ingredients for this recipe, and luckily you don’t need many steps either! These are the simple things you’ll have to do if you want this delicious dessert:

1. Boil Some Water: Before anything else, you need to boil some water so the macaroni can be ready. To do that, pour as much water as you need inside of a pot, and add 1 tablespoon of cooking oil inside. Also add a pinch of salt. Then, just leave the water until it starts to bubble up and boil.
2. Add Macaroni in Boiling Water and Cook: Once the water comes to a boil, you can add 2 cups of macaroni inside. Stir these around occasionally so that they don’t stick, and cook them for at least 7-8 minutes so that they’re fully ready.
3. Drain the Water: Use a colander or any tool you prefer to drain out the water. I prefer using a colander since it makes things much easier. Regardless of what you use, get rid of all the water from the macaroni pot before doing anything else.
4. Add Fruit: After the macaroni is ready, place it in a deep bowl and start putting fruits on it. Empty 1 whole can of fruit cocktail into it. Once you do that, you can start adding 1 cup each of red and green pumpkin preserves. These will give the salad a nice taste and make it look better too.
5. Add Cream and Mayo: If all of the fruit is inside, you can finally add the cream and mayo too. Start with 250 grams of cream. Make sure that you put this on all sides of the bowl while pouring it, so that it’s easier to mix with the macaroni. Similarly, drizzle 3 tablespoons of mayonnaise on top of all the cream.
6. Mix and Serve: Is everything inside the bowl now? You can start stirring it until it’s mixed together and serve! Grab a big spoon and make sure that all of the ingredients mix, and then you can start eating! This is all you have to do to make a delicious and good-looking sweet snack that you can munch on throughout the day, or serve as a dessert after a great meal!