Inside the Holiday Entree Booklet     Return to recipe page Apple Braised Ham -  Cook a ham steeped in apple juice and apple slices and finished in the oven with a beautiful glaze. Bacon Wrapped Turkey Legs - Turkey legs and bacon are cooked with fresh veggies in a savory thick gravy. Braised Duck With Cranberry Sauce - Add the tang of cranberries to the rich, mellow pan juices for a blend of flavors that really compliment the duckling.  Captain Clancy's Drunken Duck - This recipe comes from the files of my uncle, who was an innkeeper for over 40 years.  This recipe is especially good for wild ducks, with orange slices inserted under the skin. The duck is stuffed with cranberries and rice and cooked in a sauce of wine and citrus juice. Captain Clancy's Wine-Braised Turkey Breast - A traditional recipe served at the Inn at River Bend where my uncle Clancy was innkeeper, this is a very simple recipe using wine and spices for a fast main dish you can serve in just 25 minutes. Chunky Black Bean Turkey Chili - Black beans have soared in popularity and with their earthy, sweet flavor they compliment many recipes.  Use up leftover turkey and traditional Mexican spices in a hearty tomato sauce with the added attraction of lots of cheese. Cornbread Stuffing & Giblets - Cook up those giblets in a rich broth to make an excellent stuffing. Cranberry Braised Turkey Breast With Onion Gravy - Turkey is so economical, and a breast can be cooked in only 30 minutes, this one comes with delicious cranberry and onion gravy. Easy One-Dish Turkey Tetrazzini -A One Pot recipe using leftover turkey with a rich sour cream sauce and noodles all cooked in the same pot Everyday Turkey Breast -No fuss, no muss with this simple recipe that cook up turkey breast is just half an hour. Florentine Ham Casserole (PIP) - A classic recipe using leftover ham, and frozen spinach, add a cheesy sauce and dinner is ready in less than ten minutes Green Bean & Ham One-Dish Meal (PIP) This popular green bean casserole adds leftover ham and cheese and starts in the pressure cooker and ends up in the oven with a topping of French fried onion rings. Schnitz Und Knepp (Ham, Potatoes, and apples) with Dumplings - A traditional Pennsylvania Dutch recipe using left over ham in a sweetened sauce and is table ready in only 8 minutes. How To Check For Doneness (info) - Information and Temperature Tables for cooking all kinds of poultry and ham. Madeira Braised Turkey Breast With Mushroom Gravy - This company-style recipe has a rich wine sauce with mushrooms to accompany the turkey. One Pot Turkey Dinner - Use leftover turkey, add potatoes, tomatoes and onions and then cook just 10 minutes and top with Cheddar cheese - yummy! One Pot Turkey & Sausage Supper - Leftover turkey, sausages, peas and noodles cooked in a rich sour cream sauce is cooked in only 6 minutes. One-Dish Ham Roll With Potatoes And Cabbage -Stuff a large slice of ham with a rice filling, surround it with vegetables  and this one pot dinner is on the table in only 8 minutes. One-Dish Mediterranean Style Turkey - Leftover turkey, fresh veggies, a savory Italian tomato sauce and noodles all cooked in One Pot. One-Dish Turkey & Vegetable Pot - Turkey drumsticks, lots of fresh vegetables cooked in a hearty tomato sauce. Orange Braised Duck In Lime Sauce - A succulent duckling cooked in a citrus sauce with sweet spices, served with a rich gravy for a flavorful main dish in just 25 minutes. Turkey Divan With Penne Pasta - Use leftover turkey, broccoli and tomatoes and penne pasta in a Parmesan topped sauce, to make this classic dish in One Pot. Pressure 'Baked' Pineapple Ham - Ham, cooked in sweet pineapple and spices that  makes a wonderful gravy for a fast 20 minute dinner. Pressured Goose - A very simple recipe that comes with its own gravy, imagine serving this special treat in only 25 minutes. Pulled Turkey Sandwiches - Need sandwiches in a hurry?  This recipe can be used for plain turkey or with the addition of your favorite BBQ sauce have BBQ turkey sandwiches too. Scalloped Potatoes And Ham (PIP) - Plain comfort food here with layers of potatoes and ham go into this familiar dish that can be on your table in about 20 minutes Southern Stuffed Ham Steaks - Two ham steaks filled with a variety of greens can be on the table in  only 5 minutes. The Day After Ham Dinner - Leftover ham, cabbage and tomatoes, snap beans, potatoes cooked in a savory sauce for a big One Pot meal. Turkey A La King - A classic dish with mushrooms and leftover turkey cooked in a thick, creamy sauce to be served over rice for one of those comfort dinners we remember from childhood. Turkey And Rice Stuffed Cabbage - Ground turkey, cooked rice and a blend of spices are shaped into meatballs, wrapped up in cabbage leaves and cooked in a savory tomatoe sauce that cooks in just 10 minutes. Turkey Breast A La Bourgeoisie - A perfect Sunday dinner with A tender Turkey breast, carrots, mushrooms and tiny pearl onions with a rich gravy. Turkey & Broccoli Casserole (PIP) Leftover turkey, and broccoli are layered in a creamy cheesy sauce is ready to eat in only 10 minutes. Turkey Chili - Another family favorite, this One Pot meal uses leftover turkey and white kidney beans cooked with green chilies and a spicy sauce.   Turkey Enchilada Stack (PIP) This quick version of a popular Mexican dish uses leftover turkey layered with tortillas, cheese and enchilada sauce for a casserole that is topped with black olives and sour cream. Turkey Stew - Leftover turkey, lots of carrots, potatoes, peas and mushrooms in a tomato sauce makes this a family favorite. Turkey & Rice Stuffed Peppers (PIP) Leftover turkey and rice make the filling for green peppers, covered with a tomato sauce Turkey Vegetable Ragout - Leftover turkey, carrots, potatoes and frozen succotash in a Italian style seasoned sauce. Turkey With Shallot Dijon Sauce - Use leftover sliced turkey, baby carrots and shallots, cooked in a rich sauce flavored with Dijon mustard  - makes great open faced sandwiches served with mashed potatoes.