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Step One
Tear off a sheet of aluminum foil about 24 inches
long, or whatever length that will fit inside your pressure
cooker for this purpose.
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Step Two
Fold the sheet of foil in half lengthwise.
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Step Three
Fold the sheet of foil in half again and smooth it
flat. Now you have a double folded length of aluminum
foil. Repeat these steps so you have two identical
long strips of foil.
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Step Four
Place the strips of foil on the counter crosswise
fashion as shown. Position your bowl in the
center of the spoke.
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Step Five
Raise the ends of each of the foil strips up
and over the top of the bowl as shown.
Your recipe may call for a dish with a lid, but
if you don't have a one you can use a square of
aluminum foil to cover the dish. Depending
on the recipe this piece of foil may be just laid
on top of the bowl, or secured snuggly over it.
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Step Six
Using the ends of the foil strips as Helper Handles,
lower the bowl into the cooker. Position the bowl
in the center of the pressure cooker, making sure there
is sufficient room (about a finger breadth) all around
the bowl to allow the free movement of steam. Be
sure your cooker is tall enough to accommodate the bowl
leaving several inches of head room on top.
When cooking has finished you can easily grasp the
ends of the foil strips and lift the bowl out of the
cooker. As a precaution you may want to use potholders
or oven mitts while moving the hot bowl.
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